Description
Welcome to our Grandma's kitchen, where we're about to embark on an adventure. Today we will be creating a dish called Prawn Biryani with Creamy Onion Raita! 🍤🍚
In this cooking tutorial, we will guide you step by step through the process of making a flavorful and aromatic prawn biryani that will leave your taste buds dancing with joy. Whether you're a seafood enthusiast or someone looking for a recipe, this dish is certain to impress.
Our experienced Grandma will demonstrate how to marinate succulent prawns in a blend of spices. Cook basmati rice infused with flavours and assemble this exquisite dish layer by layer. You'll learn tips and tricks to achieve the perfect balance of heat and flavour in every mouthful.
But wait, there's more! To complement the spiciness of the biryani, we'll also show you how to prepare an onion raita that offers a refreshing accompaniment. It's a way to harmonise the flavours and elevate your dining experience.
So if you're ready to enhance your prowess and treat yourself to a restaurant-calibre meal at home, click that play button and join us in the kitchen. Don't forget to like, share, and subscribe for delectable recipes and cooking tutorials.
⭕ Ingredients
• Basmati Rice 2 kg
• Prawn 1 kg
• Coconut Oil 4 tbsp
• Onion 4
• Tomato 4
• Coriander Leaves
• Mint Leaves
• Green Chilli 8
• Garlic Ginger Paste 4 tbsp
• Chili Powder 4 tsp
• Roasted Curry Powder 3 tsp
• Turmeric Powder ½ tsp
• Black Pepper Powder
• Salt Powder
• Curd 1 Cup
• Yoghurt 1 Cup
• Fresh Milk 1 Cup
• Curry Leaves
• Fennel Seeds 1 tsp
• Cinnamon 1 inch
• Cardamom 5
• Cloves 5
• Lime Juice
• Cucumber
• Eggs
Are you ready to embark on this journey with me?
If there's anything you'd like to ask or any suggestions you have, feel free to leave them in the comments section. Enjoy your time in the kitchen!
Love you All!
Grandma